Gateaux1

This Lebanese rice recipe offers a flavorful and easy-to-make side

Heat the oil in a large saucepan over a medium

POST-ID:53359 array(2) { [0]=> object(WP_Term)#17072 (11) { ["term_id"]=> int(75) ["name"]=>

Heat the oven to 240C/220C fan/gas 9. Brush a 20cm

Tip the broccoli stalks into a saucepan, just cover with

POST-ID:53350 array(2) { [0]=> object(WP_Term)#17072 (11) { ["term_id"]=> int(158) ["name"]=>

POST-ID:53350 array(2) { [0]=> object(WP_Term)#17072 (11) { ["term_id"]=> int(158) ["name"]=>

POST-ID:53364 array(1) { [0]=> object(WP_Term)#17113 (11) { ["term_id"]=> int(14075) ["name"]=>

POST-ID:53363 array(3) { [0]=> object(WP_Term)#17117 (11) { ["term_id"]=> int(325) ["name"]=>

Slice the florets off the broccoli and cut into bite-sized