Store leftovers in an airtight container in the refrigerator for three to four days. When reheating add a touch of broth to the bottom of a skillet to help reconstitute the sauce. Heat until warmed through. Option to use the microwave too. You’ll also want to add a touch of broth to the bowl before reheating.
Serving: 1serving or 1/4 of the entire pan of pasta, Calories: 655kcal, Carbohydrates: 47g, Protein: 22g, Fat: 42g, Saturated Fat: 19g, Polyunsaturated Fat: 4g, Monounsaturated Fat: 16g, Cholesterol: 102mg, Sodium: 672mg, Potassium: 420mg, Fiber: 2g, Sugar: 4g, Vitamin A: 815IU, Vitamin C: 4mg, Calcium: 209mg, Iron: 2mg
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