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Baked Carrot Patties Recipe – The Cooking Foodie
Home » Plates  »  Baked Carrot Patties Recipe – The Cooking Foodie
Baked Carrot Patties Recipe – The Cooking Foodie

These baked carrot patties are so easy to make. They are really delicious and pretty healthy as well. For more comforting and less healthy version you also can fry these patties.

A white oval plate holds several round, golden-brown baked falafel balls. The falafel balls have a slightly crispy exterior with a textured surface, indicating a mix of ingredients and spices. The plate is placed on a wooden table.

Baked Carrot Patties Recipe

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Prep Time 30 minutes

WORK TIME 10 minutes

DIFFICULTY Easy

Cuisine World

  • 4 medium carrots
  • 1 onion
  • 2 eggs
  • cup 84g flour
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • ½ teaspoon turmeric
  • 1. Preheat oven to 180C (360F). 2. Grate carrots and onions. Place in a large bowl. 3. Add salt, pepper, turmeric, eggs and flour. Mix until well combined. 4. Shape balls/patties and place on prepared baking tray lined with parchment paper. 5. Bake for 25 minutes. After 15 minutes flip the patties.
Nutrition information is automatically generated and thus we can not guarantee it is 100% accurate.


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