Easy oven roasted green beans and potatoes coated in olive oil with a mixture of simple spices, baked to perfection. Ready in under an hour!
Roasted potatoes and green beans are SUPER versatile and is a great easy potato side dish for the holidays, or any weeknight dinner for that matter. It's a very forgiving recipe. We love to add cheese, chopped bacon, or onions to add more flavor and switch things up.

Potatoes and green beans take 35-40 minutes to bake, and they're great served with Creamy Pepperjack Stuffed Chicken Breast and Garlic Cheddar Drop Biscuits, or even ham with orange glaze.
Oh, and BACON. It's a delicious addition. This is pretty similar spice mixture as Sheet Pan Chicken Sausage and Veggies, but without the addition of chicken.