Switch up your chicken routine with this easy Pollo Teriyaki! Tender chicken is sautéed in a savory-sweet teriyaki sauce, perfect over white rice. Bonus: it’s ready in under 30 minutes!
Pollo Teriyaki is a delightful fusion of Japanese flavors and succulent chicken, and it’s definitely a favorite in our household. The tender chicken is glazed in a rich teriyaki sauce, perfectly balanced with soy sauce, brown sugar, vinegar, garlic, and sesame oil. Serve it over Puerto Rican arroz blanco, a bed of fluffy white rice that pairs wonderfully with this dish. If you prefer to avoid extra carbs or want a lighter side, try our coles de bruselas (brussel sprouts) or steamed vegetables are also a great option. This dish is sure to become a family favorite, not just for its delicious flavor, but also for its simplicity and quick preparation.