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The Best Grilled Nectarines Recipe With Mascarpone Filling
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The Best Grilled Nectarines Recipe With Mascarpone Filling

This grilled nectarines recipe is easily one of my favorites. The sweet, tart, creamy, crunchy combination and the juicy grilled fruit is truly delicious. If you didn't like nectarines before trying this, you definitely will after!

The mascarpone filling gives the tangy nectarines a slightly sweet kick that is to die for. Don't believe me? Try it. Soon.

This is also a fabulous party recipe, since the filling can be made and the fruit can be prepped in advance. Then it's just grill, dollop, serve - and pour the sparkling wine!

4 grilled nectarines with mascarpone filling on marble background

What is a nectarine?

A nectarine is a member of the stone fruit family. Nectarines have smooth flesh, & are closely related to peaches.

Did you know virtually all of the commercially grown nectarines in the U.S. are from California? It's true!

What does a nectarine taste like?

Yellow nectarines with bright, juicy flesh are delightful on their own. They taste great when baked in tarts and pies. On the other hand, white-fleshed nectarines have less acidity and are more fragrant and sweet. Yellow are my preference for this recipe (and all the time) but either type will be delicious.

4 grilled nectarines with mascarpone filling on marble background

Ingredients for this nectarines recipe

  • Firm yet ripe large nectarines
  • Sparkling white wine (mine is from California, of course)
  • Mascarpone cheese
  • Whipping cream
  • Sugar
  • Vanilla extract or vanilla bean paste
  • Fresh lemon zest
  • Pistachios, walnuts or chopped dried cranberries

Do nectarines need to be peeled?

Lucky for you, there is no need to peel nectarines, but you will need to remove the pit.

To prepare the Nectarines:

Cut it along its seam and around the pit with a paring knife to remove it. To separate the two halves, give the fruit a twist.

4 grilled nectarines with mascarpone filling on marble background

How long are you supposed to grill nectarines?

Nectarines only need to grill 2 to 3 minutes on each side, about 6 minutes total. That's over medium-high heat.

How is this nectarines recipe served?

Plate the grilled nectarines on a platter and top each with a dollop of whipped mascarpone and a sprinkling of chopped pistachios, walnuts or cranberries.

My friend Becky does a Grilled Nectarine Shortcake that looks truly delicious! She uses sweetened crème fraîche in the dish, but I'm a big mascarpone fan. (To be honest, I love both, with mascarpone taking the slight edge.)

Raspberry tart gluten free

OK, let's grill some nectarines!

4 grilled nectarines with mascarpone filling on marble background

The Best Grilled Nectarines Recipe With Mascarpone Filling

K.C. Cornwell

Wow all of your guests with this grilled nectarines recipe with creamy mascarpone filling. It's tasty & super easy to make!

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